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Writer's pictureTerry Theise

BIGLY RANGE OF ‘22S FROM SCHLOSS LIESER

Note: I’m listing these in sequence from dry to sweet, but I actually tasted them in three flights, one per day, with each flight presenting a dry-to-sweet miniature. On day-1 I tasted three (of seven) Trocken wines, two (of 4) feinherb wines, and two Kabinetts.


Day-2 I’ll taste two of the GGs, another of the feinherbs, two Kabinetts, and one of the Spätleses.

Day-3 I’ll taste the other two GGs, another of the feinherbs, one Kabinett, one Spätlese and all three Ausleses.


I will also organize them by site for you here, though I won’t taste them that way. .

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